FOOD.PNG
Torched Mackerel.png
dummp.PNG
20180601_173040.jpg
PorkJowl.png
unnamed.jpg
Bonemarrow.png
Uni risotto. This beautiful dish was originally part of our Iron Chef Experience where the customer had chosen uni as their choice of ingredient. What was born then is now a staple to our repertoire - fragrant saffron and sushi rice bathed in uni but
Uni risotto. This beautiful dish was originally part of our Iron Chef Experience where the customer had chosen uni as their choice of ingredient. What was born then is now a staple to our repertoire - fragrant saffron and sushi rice bathed in uni butter and a medley of seafood to compliment. Definitely a contender for top popular dish this year. For more information about our Iron Chef Experience contact us at 905-554-1666 or shoot us a DM! . . . #azyun #azyunrestaurant #summer #toronto #foodie #markham #markhamfood #markhameats #topchoice #yyz #delicious #newmenu #greatfood #delicious #foodaddicts #toprestaurants #contemporary #modern #asianfusion #moderncuisine #asiancuisine #risotto #ironchef #uni #unilovers #seafood
'Stasha Grey .vodkow vodka .elderflower liqueur .pistachio orgeat .fresh lime juice .bitters .vegan foam Yes yes we know, summer is coming to and end 🥺 But! This gives us an opportunity to change up our cocktail and food menu in the coming months! S
'Stasha Grey .vodkow vodka .elderflower liqueur .pistachio orgeat .fresh lime juice .bitters .vegan foam Yes yes we know, summer is coming to and end 🥺 But! This gives us an opportunity to change up our cocktail and food menu in the coming months! Stay tuned for more updates to our fall menu! P.S More update on our new cafe location - coming soon! . . . #azyun #azyunrestaurant #summer #toronto #foodie #markham #markhamfood #markhameats #topchoice #yyz #delicious #newmenu #cocktails #cocktailmenu #fall #greatfood #delicious #foodaddicts #toprestaurants #contemporary #modern #asianfusion #moderncuisine #asiancuisine #azyunavenue #iykyk
Drink the last sips of summer in our secret garden. 🥂 Book reservations today via our website/IG or call us at 905-554-1666!
Drink the last sips of summer in our secret garden. 🥂 Book reservations today via our website/IG or call us at 905-554-1666!
WE HAVE A JAW DROPPING PLATTER FOR DAD THIS SUNDAY THAT WILL MAKE HIM FORGET ABOUT THAT TIME YOU GOT AN 'D MINUS' ON YOUR GRADE 3 REPORT CARD. Y'KNOW. EVEN IF IT WAS JUST GYM CLASS. 😅 Father's day special $55 - Cherry bbq glazed beef shortrib - Pu
WE HAVE A JAW DROPPING PLATTER FOR DAD THIS SUNDAY THAT WILL MAKE HIM FORGET ABOUT THAT TIME YOU GOT AN 'D MINUS' ON YOUR GRADE 3 REPORT CARD. Y'KNOW. EVEN IF IT WAS JUST GYM CLASS. 😅 Father's day special $55 - Cherry bbq glazed beef shortrib - Pulled pork with our secret sauce - In-house-made sweet and spicy pork sausage - Triple cooked potato fries - Can of Sapporo (All meals come with a side of free dad jokes to celebrate peak comedic relief) 📷: @allyssonlinis . . . #azyun #azyunrestaurant #summer #toronto #foodie #markham #markhamfood #markhameats #topchoice #yyz #delicious #newmenu #greatfood #delicious #foodaddicts #toprestaurants #contemporary #modern #asianfusion #moderncuisine #asiancuisine #fathersday
ITS COCKTAIL SEASON Y'ALL! Despite all this rain we've been getting the past few days (and summer not starting for another week) we've went ahead and started pulling out pitchers for two of our cocktails - the Manila Mama + Marge and Rita. Bottoms up
ITS COCKTAIL SEASON Y'ALL! Despite all this rain we've been getting the past few days (and summer not starting for another week) we've went ahead and started pulling out pitchers for two of our cocktails - the Manila Mama + Marge and Rita. Bottoms up homies! 🍹🍸 . . . #azyun #azyunrestaurant #summer #toronto #foodie #markham #markhamfood #markhameats #topchoice #yyz #delicious #newmenu #greatfood #delicious #foodaddicts #toprestaurants #contemporary #modern #asianfusion #moderncuisine #asiancuisine #cocktails #margaritas #summerdrinks #summercocktails
SUMMER IS FINALLY HERE! We welcome everyone back to join us for our first normal summer in two years. We've got a few new items! Our new fish dish will be rotated according to the freshest selections on the market. This week we featuered this beautif
SUMMER IS FINALLY HERE! We welcome everyone back to join us for our first normal summer in two years. We've got a few new items! Our new fish dish will be rotated according to the freshest selections on the market. This week we featuered this beautifully grilled branzino dressed in a smoked ginger and soy jus. Make your reservation with us through our website or give us a call at 905-554-1666! . . . #azyun #azyunrestaurant #summer #toronto #foodie #markham #markhamfood #markhameats #topchoice #yyz #delicious #newmenu #greatfood #delicious #foodaddicts #toprestaurants #contemporary #modern #asianfusion #moderncuisine #asiancuisine
Summers almost here! Next week we'll be dropping some new items on our menu including this cocktail. Come celebrate after two years and finally enjoying things back to normal! . . . CLEMENTINE VON MATTERHORN Tenmei brown sake, Ungava, smoked rosemary
Summers almost here! Next week we'll be dropping some new items on our menu including this cocktail. Come celebrate after two years and finally enjoying things back to normal! . . . CLEMENTINE VON MATTERHORN Tenmei brown sake, Ungava, smoked rosemary, fresh clementine juice, egg whites. 📸:@nomwithsam . . . #azyun #azyunrestaurant #cocktails #toronto #foodie #markham #markhamfood #markhameats #topchoice #yyz #delicious #summer #newmenu
"Definitely Not a Pina Colada" Our delicious mocktail option for your induldgment. Join us for our new spring menu items! . . . #azyun #azyunrestaurant #mocktails #toronto #foodie #markham #markhamfood #markhameats #topchoice #zeroproof #yy
"Definitely Not a Pina Colada" Our delicious mocktail option for your induldgment. Join us for our new spring menu items! . . . #azyun #azyunrestaurant #mocktails #toronto #foodie #markham #markhamfood #markhameats #topchoice #zeroproof #yyz #delicious #spring #newmenu
Boneless Strawberry Lemonade! Made with clarified lemon juice, strawberry syrup and hand crafted clear ice. Enjoy one of our four new mocktails on our spring menu! 😋 . . . #azyun #azyunrestaurant #mocktails #toronto #foodie #markham #markhamfood #ma
Boneless Strawberry Lemonade! Made with clarified lemon juice, strawberry syrup and hand crafted clear ice. Enjoy one of our four new mocktails on our spring menu! 😋 . . . #azyun #azyunrestaurant #mocktails #toronto #foodie #markham #markhamfood #markhameats #topchoice #zeroproof #yyz #delicious #spring #newmenu
Lobster and uni risotto with butternut squash (Custom Menu)
Lobster and uni risotto with butternut squash (Custom Menu)
Thai Cabbage Salad (Custom Menu) with chilli and garlic dressing, green mango, peanuts, and salted anchovy
Thai Cabbage Salad (Custom Menu) with chilli and garlic dressing, green mango, peanuts, and salted anchovy
lamb carpaccio with shaved parmesan, arugula, and a black pepper rub (lamb iron chef menu) - In response to the new public health restrictions, we will be seating at a 50% limited capacity as of tomorrow. We highly recommend making a reservation by
lamb carpaccio with shaved parmesan, arugula, and a black pepper rub (lamb iron chef menu) - In response to the new public health restrictions, we will be seating at a 50% limited capacity as of tomorrow. We highly recommend making a reservation by giving us a call at 905-554-1666 during operating hours or sending us a DM. We hope to see you all soon - stay safe! ✨
COFFEE CRÈME BRÛLÉE (Fall Menu) Finish off your meal with our vietnamese coffee creme brûlée! Topped with coffee crumbs
COFFEE CRÈME BRÛLÉE (Fall Menu) Finish off your meal with our vietnamese coffee creme brûlée! Topped with coffee crumbs
The perfect bun for the perfect meat! Try out our new Fried Chicken Pineapple Bun Bo Lo Bao 😌
The perfect bun for the perfect meat! Try out our new Fried Chicken Pineapple Bun Bo Lo Bao 😌
Have you tried our fall menu yet? We’ve added lots of new dishes for you try that is perfect for the season! Head on over to our website to check out our menu ☺️
Have you tried our fall menu yet? We’ve added lots of new dishes for you try that is perfect for the season! Head on over to our website to check out our menu ☺️
Who’s craving truffle fried rice??? 😌
Who’s craving truffle fried rice??? 😌
Get 15% off your order when you celebrate your birthday with us! How? Simply join our VIP Club (it's free to join). To join our VIP Club today click the link below and the choose to join our birthday club. Then, when it gets close to your birthday
Get 15% off your order when you celebrate your birthday with us! How? Simply join our VIP Club (it's free to join). To join our VIP Club today click the link below and the choose to join our birthday club. Then, when it gets close to your birthday we'll email you the discount to redeem! Plus, when you sign up for the VIP Club, we'll also send you your Free Pork Belly Buns (2pcs) offer, and other great offers! Join our VIP Club today by tapping the link in our bio 👉 @azyunrestaurant Then tap the "Join Our VIP Club" button, and follow the instructions in the message we'll send you through Facebook Messenger to create your VIP Club account. Once that's set up you'll receive your birthday offer when it's close to your birthday, and we'll send you your Free Pork Belly Buns (2pcs) offer, plus other great offers! 😍 Please note: you can only join the program once! #azyun #azyunrestaurant #contemporaryasiancuisine #contemporaryasian #mainstreetmarkham #markham #markhamontario #yorkregion #yorkregioneats #shoplocaltoronto #stouffville #auroraontraio #foodie #markhamfood #markhamfoodie #dinnerto #birthdaydinner #birthdaycelebration
crazy PHO tartare 🥰
crazy PHO tartare 🥰
Pork Belly Mantou (Fall Menu) This fall menu, our 8-hr slow roasted pork belly is paired with a savoury fig jam, marinated fennel, lettuce, and pickled beet crema! - Plus: enjoy 2 free pcs of our pork belly baos plus other great offers when you j
Pork Belly Mantou (Fall Menu) This fall menu, our 8-hr slow roasted pork belly is paired with a savoury fig jam, marinated fennel, lettuce, and pickled beet crema! - Plus: enjoy 2 free pcs of our pork belly baos plus other great offers when you join our VIP club. Click the link on our bio to join and follow the instructions in the message we’ll send through FB messenger to create your account! Please note you can only join the program once-
Get 15% off your order when you celebrate your birthday with us! How? Simply join our VIP Club (it's free to join). To join our VIP Club today click the link below and the choose to join our birthday club. Then, when it gets close to your birthday
Get 15% off your order when you celebrate your birthday with us! How? Simply join our VIP Club (it's free to join). To join our VIP Club today click the link below and the choose to join our birthday club. Then, when it gets close to your birthday we'll email you the discount to redeem! Plus, when you sign up for the VIP Club, we'll also send you your Free Pork Belly Buns (2pcs) offer, and other great offers! Join our VIP Club today by tapping the link in our bio 👉 @azyunrestaurant Then tap the "Join Our VIP Club" button, and follow the instructions in the message we'll send you through Facebook Messenger to create your VIP Club account. Once that's set up you'll receive your birthday offer when it's close to your birthday, and we'll send you your Free Pork Belly Buns (2pcs) offer, plus other great offers! 😍 Please note: you can only join the program once! #azyun #azyunrestaurant #contemporaryasiancuisine #contemporaryasian #mainstreetmarkham #markham #markhamontario #yorkregion #yorkregioneats #shoplocaltoronto #stouffville #auroraontraio #foodie #markhamfood #markhamfoodie #dinnerto #birthdaydinner #birthdaycelebration
Uni risotto. This beautiful dish was originally part of our Iron Chef Experience where the customer had chosen uni as their choice of ingredient. What was born then is now a staple to our repertoire - fragrant saffron and sushi rice bathed in uni but 'Stasha Grey .vodkow vodka .elderflower liqueur .pistachio orgeat .fresh lime juice .bitters .vegan foam Yes yes we know, summer is coming to and end 🥺 But! This gives us an opportunity to change up our cocktail and food menu in the coming months! S Drink the last sips of summer in our secret garden. 🥂 Book reservations today via our website/IG or call us at 905-554-1666! WE HAVE A JAW DROPPING PLATTER FOR DAD THIS SUNDAY THAT WILL MAKE HIM FORGET ABOUT THAT TIME YOU GOT AN 'D MINUS' ON YOUR GRADE 3 REPORT CARD. Y'KNOW. EVEN IF IT WAS JUST GYM CLASS. 😅 Father's day special $55 - Cherry bbq glazed beef shortrib - Pu ITS COCKTAIL SEASON Y'ALL! Despite all this rain we've been getting the past few days (and summer not starting for another week) we've went ahead and started pulling out pitchers for two of our cocktails - the Manila Mama + Marge and Rita. Bottoms up SUMMER IS FINALLY HERE! We welcome everyone back to join us for our first normal summer in two years. We've got a few new items! Our new fish dish will be rotated according to the freshest selections on the market. This week we featuered this beautif Summers almost here! Next week we'll be dropping some new items on our menu including this cocktail. Come celebrate after two years and finally enjoying things back to normal! . . . CLEMENTINE VON MATTERHORN Tenmei brown sake, Ungava, smoked rosemary "Definitely Not a Pina Colada" Our delicious mocktail option for your induldgment. Join us for our new spring menu items! . . . #azyun #azyunrestaurant #mocktails #toronto #foodie #markham #markhamfood #markhameats #topchoice #zeroproof #yy Boneless Strawberry Lemonade! Made with clarified lemon juice, strawberry syrup and hand crafted clear ice. Enjoy one of our four new mocktails on our spring menu! 😋 . . . #azyun #azyunrestaurant #mocktails #toronto #foodie #markham #markhamfood #ma Lobster and uni risotto with butternut squash (Custom Menu) Thai Cabbage Salad (Custom Menu) with chilli and garlic dressing, green mango, peanuts, and salted anchovy lamb carpaccio with shaved parmesan, arugula, and a black pepper rub (lamb iron chef menu) - In response to the new public health restrictions, we will be seating at a 50% limited capacity as of tomorrow. We highly recommend making a reservation by COFFEE CRÈME BRÛLÉE (Fall Menu) Finish off your meal with our vietnamese coffee creme brûlée! Topped with coffee crumbs The perfect bun for the perfect meat! Try out our new Fried Chicken Pineapple Bun Bo Lo Bao 😌 Have you tried our fall menu yet? We’ve added lots of new dishes for you try that is perfect for the season! Head on over to our website to check out our menu ☺️ Who’s craving truffle fried rice??? 😌 Get 15% off your order when you celebrate your birthday with us! How? Simply join our VIP Club (it's free to join). To join our VIP Club today click the link below and the choose to join our birthday club. Then, when it gets close to your birthday crazy PHO tartare 🥰 Pork Belly Mantou (Fall Menu) This fall menu, our 8-hr slow roasted pork belly is paired with a savoury fig jam, marinated fennel, lettuce, and pickled beet crema! - Plus: enjoy 2 free pcs of our pork belly baos plus other great offers when you j Get 15% off your order when you celebrate your birthday with us! How? Simply join our VIP Club (it's free to join). To join our VIP Club today click the link below and the choose to join our birthday club. Then, when it gets close to your birthday